Decaf Coffee Beans for Home Coffee Machines
Full flavour without the 2am ceiling stare. Our Mexican decaf uses mountain water decaffeination to deliver a rich, smooth cup at 3/5 roast intensity, with less than 0.1% caffeine 😌
Let us face it, most decaf whole beans taste like bitter disappointment mixed with warm water. Ours is here to save your sleep cycle instead of leaving you vibrating at a cellular level until dawn.
Expect an apple-citrus sparkle, a smooth caramel-brown-sugar hug and a dark chocolate linger. Smooth, sweet and full-bodied, with none of the bitterness decaf is unfairly famous for.
Decaffeinated With Mountain Water, Not Solvents
We take the caffeine out using pure water rather than chemical solvents, which is why the flavour survives the process intact. You are left with roughly 2 to 5mg of caffeine per cup, compared with around 120mg in regular coffee ☕
These beans enjoy a slightly finer grind than your standard morning roast. For a home machine, dial to a fine grind, aim for 9 bars of pressure and run for 25 to 30 seconds for a thick crema. For a plunger, stick to a coarse grind. And descale your machine every 3 months to keep it happy.
Available in 500g and 1kg bags, roasted fresh right here in Australia. Evening coffee, finally sorted. 💛