Forget the Tim Tam Slam, we're calling this the Tim Tam whabam! A delicious addition to your coffee recipe repertoire; layers of decadent chocolate meet malted biscuits, meet our perfect pods. Drooling already?

Ah, proffee. We can’t even say the word without visions of makin' a shake before morning jazzercise, guilt-free treats like bliss balls and ‘nice’ cream, and hour-long binges on TikTok. But funnily enough proffee is a lil’ more than just a flash-trend, and so we’re here to clear things up with this in-vogue beveragino.

So you’ve satisfied your senses with our affogato Brew Candle to the point where you literally cannot burn that delicious scent any more. But you’re not done with this delectable delight just yet - check out some of our favourite reuses for our Brew Candle below. 

It’s hard to deny that coffee is one of the finer things in life; the aroma when you open a packet of pods, the liquid gold extracting from your machine and the warm, blissful feeling of coffee dancing on your tastebuds all spell b-l-i-s-s. 

Crush it this Chrissy with an icy twist on those traditional toasty tipples out there.

Controversial opinion: change is good. Every now and then, it's good to try something different. Here at UB headquarters, we found ourselves almost bored of staring into the same plain ol' brew every day - we needed some spice in our life! And what better spice is there than feeling like you're the epitome of luxury without changing out of your pajamas? 

Rug up and mug up - we’ve got something delicious in store for you!

Get ready to WOW everyone with this show-stopping Christmas dessert!